Enmoladas Veggie De Platano Con Mole | Salsas.com

Enmoladas Veggie De Platano Con Mole | Salsas.com

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This recipe will make you go bananas! Turn the traditional enmoladas into a delicious vegetarian meal for the whole family.

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Ingredients

  • ⅓ (78g) jar DOÑA MARÍA ® Mole Original
  • 1 ½ cups vegetable broth
  • 8 Corn tortillas
  • 1 cup bananas, cut into ½-inch cubes
  • ½ cup zucchini, cut into ½-inch cubes
  • ½ cup red bell peppers, cut into ½-inch cubes
  • ¼ cup onion, cut into ½-inch cubes
  • 1 garlic clove, minced
  • 3 tablespoons vegetable oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup cream
  • ¼ cup cotija cheese, crumbled
  • ½ cup avocado, cut into ½-inch cubes
  • 2 tablespoons red onion, finely chopped

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