One Sheet Pan Roasted Beef Tri-Tip Roast with Cabbage and Cranberries
Garlic, herb and mustard-rubbed Tri-Tip Roast baked on the same sheet as cabbage and cranberries. Get this recipe.
Ingredients
- 1 beef Tri-Tip Roast, about 2 pounds
- 3 tablespoons Dijon-style mustard
- 1 tablespoon steak seasoning blend
- 1 teaspoon dried rosemary leaves
- 1 head green cabbage, sliced into small pieces
- 1 cup frozen cranberries
- 1 tablespoon vegetable oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- Balsamic syrup or canned cranberry sauce as desired
More Like This
One Sheet Pan Roasted Beef Tri-Tip Roast with Cabbage and Cranberries
nebpi.org
One Sheet Pan Roasted Beef Tri-Tip Roast with Cabbage and Cranberries | Beef Loving Texans | Beef Lo
beeflovingtexans.com
One Pan Roasted Beef Tri-Tip & Brussels Sprouts
vabeef.org
One Pan Roasted Beef Tri-Tip & Brussels Sprouts
beefitswhatsfordinner.com
Roasted Beef Tri-Tip with Rosemary Pesto Vegetables and Gin Apricot Sauce
sdbeef.org
Dijon and Herb Rubbed Beef Roast with Cranberry Sauce
vabeef.org
Beef Tri-Tip Roast with Rosemary-Garlic Vegetables
kybeef.com
Lemon-Garlic Grilled Beef Tri-Tip Roast with Vegetables
beefitswhatsfordinner.com