Savory Turkey Meatloaf | Publix Super Markets

Savory Turkey Meatloaf | Publix Super Markets

www.publix.com

Recipes Shopping list Ingredients - Nonstick aluminum foil - 16 oz sliced fresh baby portabella mushrooms - 1 teaspoon extra-virgin olive oil - 8 oz trinity

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Cooking tools:

  • Food processor
  • Saute pan
  • Instant-read thermometer
  • Oven
  • Baking sheet
  • Aluminum foil
  • Stove
  • Mixing bowl
  • Measuring cup
  • Wooden spoon

Ingredients

  • Nonstick aluminum foil
  • 16 oz sliced fresh baby portabella mushrooms
  • 1 teaspoon extra-virgin olive oil
  • 8 oz trinity mix (diced fresh onions, bell peppers, and celery)
  • 1 tablespoon salt-free garlic-herb seasoning
  • 1 cup old-fashioned oats
  • 1 1/2 cups pasta sauce, divided
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1/4 cup egg substitute
  • 2 tablespoons grated Parmesan cheese
  • 1 lb lean ground turkey, 7% fat

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