Tomato Soup with Pesto Drizzle | Canadian Living

Ingredients

• 2 tablespoons butter
• 2 onions , thinly sliced
• 2 cloves garlic , minced
• 2 cans (each 796 mL) good-quality whole tomatoes
• 2 cups sodium-reduced vegetable broth
• 1/4 cup tomato paste
• 1 tablespoon granulated sugar
• 1/2 teaspoon hot pepper flakes
• 1/4 teaspoon pepper
• 1/3 cup whipping cream (35 %)
• 1/2 cup grated Parmesan cheese
• 1/3 cup slivered almonds , toasted
• 2 cloves garlic
• 2 cups fresh basil leaves
• 1/4 teaspoon each salt and pepper
• 1/3 cup extra-virgin olive oil
• Fibre 3 g
• Sodium 600 mg
• Sugars 10 g
• Protein 6 g
• Calories 258
• Total fat 20 g
• Potassium 628 mg
• Cholesterol 26 mg
• Saturated fat 7 g
• Total carbohydrate 17 g
• Iron 21
• Folate 11
• Calcium 16
• Vitamin A 17
• Vitamin C 57