Stew With Mashed Potatoes Recipe

Ingredients

• 400 g Carrots
• 3 stalks of celery
• 2 Onions
• 4 Stem(s) Thyme
• 1 kg mixed goulash
• 2 TABLESPOONS Oil
• 3 TABLESPOONS Tomato paste
• 1 can(s) (850 ml) Tomatoes
• 500 ml Meat broth
• 2 Bay leaves
• 7-10 Tbsp Salt
• 7-10 Tbsp Pepper
• 7-10 Tbsp Sugar
• 1 kg Potatoes
• 1 collar Parsley
• 2 Garlic cloves
• 7-10 Tbsp grated zest of 1 organic lemon
• 200 ml Milk
• 3 TABLESPOONS Butter
• 7-10 Tbsp grated nutmeg