Recipes With Rhubarb And Strawberries
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Saucepan
- Stove
- Wooden spoon
- Mixing bowl
- Mason jar
Ingredients
- 2-1/2 cups fresh or frozen strawberries, crushed
- 1-1/2 cups finely diced fresh or frozen rhubarb
- 2-1/2 cups sugar
- 1 can (8 ounces) crushed pineapple, undrained
- 1 package (3 ounces) strawberry gelatin
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