Lamb Chops with Mustard Crust - VeryVera
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 2 c fresh white breadcrumbs
- 2 large garlic cloves, minced
- 4 tsp. minced fresh rosemary
- 4 tsp. minced fresh thyme
- 6 tbsp. Dijon mustard
- 3 lb petite lamb rack
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 2 c beef broth
- 1/4 c (½ stick) unsalted butter
- 1/4 c pesto sauce
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