Tangy Coleslaw - Teresa's Recipes
Tangy Coleslaw - Experience the tangy crunch of this refreshing coleslaw, a perfect symphony of bright, zesty flavors and crisp, fresh textures. Originating from the Dutch term 'koolsla' meaning...
Ingredients
- Fresh parsley, 2 tablespoons, chopped
- Salt and pepper, to taste
- Honey, 2 tablespoons
- Dijon mustard, 1 tablespoon
- Apple cider vinegar, 1/4 cup
- Mayonnaise, 1/2 cup
- Red onion, 1/2, thinly sliced
- Carrots, 2, grated
- Green cabbage, 1/2 head, shredded
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