Cheesy Beef Bowtie Pasta with Garlic Butter Sauce - Quickie Recipe

Ingredients

• 12 oz (340g) bowtie pasta (farfalle)
• 1 lb (450g) ground beef
• 2 tablespoons olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper to taste
• 3 tablespoons unsalted butter
• 1 tablespoon all-purpose flour
• 1 cup (240ml) milk
• 1 cup (100g) shredded mozzarella cheese
• 1/2 cup (50g) grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped