Light Dill Potato Salad

Name: Light Dill Potato Salad
Ingredients: 7 cups (about 3 pounds) red potatoes, washed, dried, and chopped into bite-sized pieces; 3/4 cup non fat, plain yogurt; 1 tablespoon Dijon mustard; 1/2 teaspoon minced garlic; 1 teaspoon honey; 1 tablespoon finely chopped, fresh dill; 5 finely chopped scallions; 1/2 cup seeded, finely chopped tomatoes; Salt and pepper to taste

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For some odd reason, I don't think I'd ever made a potato salad before. (This is very odd, since I fancy myself someone who's cooked most things under the

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Ingredients

7 cups (about 3 pounds) red potatoes, washed, dried, and chopped into bite-sized pieces
3/4 cup non fat, plain yogurt
1 tablespoon Dijon mustard
1/2 teaspoon minced garlic
1 teaspoon honey
1 tablespoon finely chopped, fresh dill
5 finely chopped scallions
1/2 cup seeded, finely chopped tomatoes
Salt and pepper to taste