Dan Dan Noodles - Hormel Foods

Ingredients

• ⅓ cup Chinese sesame paste
• ¼ cup HOUSE OF TSANG® ginger flavored soy sauce
• ¼ cup Chinkiang vinegar
• 4 cloves garlic, minced
• 2 green onions, minced
• 2 tablespoons honey
• 1 teaspoon Sichuan peppercorns , toasted and ground
• 1 tablespoon oil
• 1 (16-ounce) package JENNIE-O® Ground Turkey
• 1 tablespoon minced ginger
• 2 green onions, chopped
• 1½ tablespoons black bean garlic sauce
• 2 tablespoons Sui Mi Ya Cai (Sichuan preserved mustard greens)
• 2 tablespoons Shaoxing wine
• ½ teaspoon sugar
• Chili oil, to taste
• 1 pound Dan Dan noodles (or thin wheat noodles), cooked and drained
• 3 bunches baby bok choy, trimmed and blanched
• ⅓ cup chopped peanuts
• ⅓ cup chopped green onions