LAYERED POTATO SALAD
| 1 (8-ounce) carton sour cream 1 1/2 cups Hellmann's mayonnaise 1 1/2 teaspoons prepared horseradish 6-8 green onions with tops, finely chopped 3/4 cup
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Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 1 (8-ounce) carton sour cream
- 1 1/2 cups Hellmann's mayonnaise
- 1 1/2 teaspoons prepared horseradish
- 6-8 green onions with tops, finely chopped
- 3/4 cup celery, finely chopped
- 1 cup fresh parsley, finely chopped
- 9 medium red potatoes boiled, peeled and cubed
- 3-5 slices bacon, cooked and crumbled
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