Gnocchi alla romana

Name: Gnocchi alla romana
Ingredients: 250 g semolina; 1 liter of milk; 120 g butter; 120 g grated Parmigiano Reggiano (Pecorino romano may also be used); 3 egg yolks; A pinch of nutmeg; Salt

ilglobo.com

This Gnocchi alla romana recipe is perfect for a night in with the family!

Keywords

Gnocchi
Gnocchi alla romana
Italian recipe
dinner recipe.

View full recipe on ilglobo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilglobo.com.

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