Walnut Pound Cake
Walnut Pound Cake 3 sticks of margarine softened, NOT melted (1 ½ cups) 8 oz cream cheese 3 cups sugar 1/8 tsp salt 1 tsp vanilla 1 tsp butter-nut flavoring 2
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Cooking tools:
- Tube pan
- Hand mixer
- Skewer
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 sticks of margarine softened, NOT melted (1 ½ cups)
- 8 oz cream cheese
- 3 cups sugar
- 1/8 tsp salt
- 1 tsp vanilla
- 1 tsp butter-nut flavoring
- 2 tsp maple flavoring
- 6 eggs
- 3 cups all purpose flour
- 1 cup chopped walnuts
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