Herbed Lemon Aioli Rainbow Trout - Riverence Provisions
Herbed lemon aioli adds a flavorful twist to Rainbow Trout. Perfectly grilled and easy to prepare!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riverence.com.
Ingredients
- 1 large or 2 medium cloves garlic, minced
- 3/4 cup mayonnaise
- 1 teaspoon lemon zest
- 1 1/2 teaspoons flat-leaf (Italian) parsley, minced
- 2 teaspoons fresh lemon juice
- salt and pepper
- 2 teaspoons fresh rosemary, finely chopped
- 2 teaspoons fresh thyme, finely chopped
- 1 teaspoon grated lemon zest
- 3/4 cup fresh lemon juice
- 1/4 cup dry white wine
- 4 (6 oz.) Riverence Rainbow Trout Natural Fillets
More Like This
Rainbow Trout with Rustic Herb Sauce - Riverence Provisions
riverence.com
Herb and Almond Stuffed Rainbow Trout - Riverence Provisions
riverence.com
One-Pan Lemon and Herb Roasted Rainbow Trout with Broccoli and Tomato - Riverence Provisions
riverence.com
Rainbow Trout with Sautéed Vegetables & Orzo in an Herbed Broth - Riverence Provisions
riverence.com
Lemon-Herb Rainbow Trout Recipe: Crispy
seafood-portal.com
Rainbow Trout, Ravioli and Asparagus Salad with Lemon Vinaigrette - Riverence Provisions
riverence.com
Roasted Trout on Rainbow Vegetables
readersdigest.ca
Spice Rubbed Rainbow Trout with Honey Glazed Fennel - Riverence Provisions
riverence.com