Puff Pastry Pinwheels with Boursin Cheese Recipe
Puff pastry is a French delicacy made by rolling cold butter into multiple layers of dough. While all that buttery, crispy goodness sounds great on its own, if you spread Boursin cheese all over it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Microplane
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1 pkg. Garlic & Fine Herbs Boursin cheese (5.2 oz.)
- 2 Tbsp. chopped fresh parsley
- 2 tsp. minced lemon zest
- Salt
- black pepper
- 1 sheet frozen puff pastry, thawed (½ pkg.; 8.65 oz.)
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