Healthy Version of the Classic Beef Stroganoff Recipe — Eat This Not That
We put a healthy twist on the classic beef stroganoff recipe, swapping in Greek yogurt instead of sour cream, knocking off calories.
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Ingredients
- 1⁄2 Tbsp canola oil
- plus more if needed
- 12 oz white or cremini mushrooms
- stems removed
- halved
- 1 lb. sirloin
- cut into thin strips
- Salt and black pepper to taste
- 1 yellow onion
- minced
- 2 cloves garlic
- 1 Tbsp flour
- 3⁄4 cup red wine
- 1⁄2 cup low-sodium beef stock
- 1 Tbsp tomato paste
- 1⁄4 cup 2% plain Greek yogurt
- Chopped fresh parsley
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