Silky Tofu Scramble with Edamame and Scallions
Enjoy a delicate, Japanese-inspired tofu scramble bursting with silky tofu, bright edamame, and fresh scallions. This vibrant dish is lightly seasoned with a hint of ginger and tamari to evoke...
Ingredients
- 200g Silken Tofu
- 100g Shelled Edamame
- 2 Scallions
- 1 Tbsp Sesame Seeds
- 1 tsp Fresh Ginger (minced)
- 1 tsp Low Sodium Tamari
- Olive Oil Cooking Spray
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