Greek salad (Horiatiki salata)
Discover the classic Horiatiki Greek salad with ripe tomatoes, cucumbers, feta cheese, and olives. Easy to make and bursting with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Whisk
- Pitcher
- Measuring cup
- Measuring spoon
Ingredients
- tomatoes: 6, firm, ripe, coarsely chopped
- cucumbers: 3, coarsely chopped
- red onion: 1, sliced
- green pepper: 1, sliced
- black olives: 200g, marinated
- feta cheese: 220g, coarsely chopped
- dried oregano: 1 teaspoon
- olive oil: 125ml (½ cup)
- white vinegar: 60 ml (1 4 cup)
- salt: 1 teaspoon
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