Scalloped Potatoes Part 1
Easy-to-make scalloped potatoes with thinly sliced potatoes and creamy dairy ingredients, perfect for any gathering. Perfect for potato lovers looking to simplify the peeling and slicing process.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.threemealsaday.com.
Cooking tools:
- Mandoline
- Peeler
- Baking dish
- Oven
- Baking sheet
- Mixing bowl
- Aluminum foil
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 cups finely sliced onions
- 1 1/2 lbs potatoes, peeled and finely sliced
- 4 Tbs flour
- 1 1/2 tsp salt
- 1/2 tsp black pepper
- 1 1/2 cups milk
- 1 1/2 cups whipping cream 35% BF
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