Gluten-free Chocolate Dipped Sugar Cookies

Gluten-free Chocolate Dipped Sugar Cookies

gluten-free-kitchen.com

Indulge in rich, buttery gluten-free sugar cookies dipped in decadent dark chocolate. Perfect for any occasion, these classic treats are simple to make and utterly exquisite. Try them today!

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Ingredients

  • 550 g gluten-free all purpose flour, plus extra for dusting
  • 225 g butter, unsalted
  • 200 g granulated sigar
  • 2 eggs
  • 1 1/2 tsp baking powder
  • 1 sachet (7 g) vanilla sugar, alternatively: 1 1/2 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 tsp xanthan gum
  • 250 g dark chocolate, for dipping

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