BBC Food - Recipes - Homemade pickles
Homemade pickles from Kylie Kwong | Slow-infused with cabbage, cucumber, and carrots; perfect vegetarian treat.
Ingredients
- 650-700g/1lb 8 oz Savoy cabbage
- 1 cucumber , unpeeled
- 2 medium carrots , peeled
- 1 medium daikon radish , peeled
- 1 bunch red radishes
- 45g/1½ oz sea salt
- 385g/13½ oz white sugar
- 1.5l/2 pints 13fl oz white vinegar
- 1 tsp chilli oil
- 60ml/2¼fl oz light soy sauce
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