Philadelphia Fish House Punch Cocktail Recipe
A potent and historic classic American punch recipe that combines a rich blend of cognac, Jamaican rum, apple brandy, and peach liqueur.
Keywords
- cocktail recipe
- Apple Brandy
- Cognac
- Jamaican Rum
- Peach Liqueur
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Cooking tools:
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Microplane
- Citrus press
- Punch bowl
- Punch cup
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 24 oz Cognac
- 12 oz Jamaican Rum
- 6 oz Peach Liqueur
- 6 oz Apple Brandy
- 12 oz Simple Syrup
- 18 oz Fresh Lemon Juice
- 96 oz Cold Water
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