Cracked wheat and tomato kibbeh - Cookidoo® – the official Thermomix® recipe platform

Name: Cracked wheat and tomato kibbeh - Cookidoo® – the official Thermomix® recipe platform
Total time: 50 min
Ingredients: 260 g fine burghul; hot water; 1 tomato; ½ red onion; 1 tbsp dried mint; 1 tbsp sumac; 1 tsp paprika; 1 pinch cayenne pepper; 1 tbsp tomato puree; 2 tbsp pomegranate molasses; 10 fresh mint leaves; 10 fresh coriander leaves; 1 tsp extra virgin olive oil; ice cold water; 1 baby radish; 1 heirloom (candy stripe) beetroot; 3 cocktail pickled onions; rocket; 120 g Greek-style natural yoghurt; extra virgin olive oil

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Ingredients

260 g fine burghul
hot water
1 tomato
½ red onion
1 tbsp dried mint
1 tbsp sumac
1 tsp paprika
1 pinch cayenne pepper
1 tbsp tomato puree
2 tbsp pomegranate molasses
10 fresh mint leaves
10 fresh coriander leaves
1 tsp extra virgin olive oil
ice cold water
1 baby radish
1 heirloom (candy stripe) beetroot
3 cocktail pickled onions
rocket
120 g Greek-style natural yoghurt
extra virgin olive oil

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Cracked wheat and tomato kibbeh - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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