Elk, Venison, or Beef Stew recipe - from the The Crawford Family Cookbook Family Cookbook
Elk, Venison, or Beef Stew recipe is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an impor
Ingredients
- Approximately 2 pounds, lean elk, venison, or beef.
- Oil to brown meat.
- 1 c canned corn.
- 1 large onion cut in eighths.
- 4 medium potatoes, cut into eighths
- 1 8 oz can tomato sauce.
- 6 cups water
- 6 level tbsp flour
- salt and pepper to taste
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