Palestine Recipes: Atayef - PILOT GUIDES
Experience the sweet taste of Atayef, a Ramadan dessert from Palestinian Muslims, filled with walnuts and cheese, topped with syrup and perfect for breaking fast.
Ingredients
- Batter: • 1 envelope active dry yeast
- Batter: • 1 tsp sugar
- Batter: • 1¼ to 2 cups warm water
- Batter: • 1½ cup all-purpose flour
- Batter: • ½ cup of semolina
- Vegetable oil
- Filling: • 2 cups chopped walnuts and cheese
- Filling: • 3 tbsp sugar
- Filling: • 2 tsp cinnamon
- Syrup: • 1 cup pancake syrup or dark corn syrup
- Syrup: • ½ tbsp lemon juice
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