French Crêpes – Simmer + Sauce
Delight in flaky French crêpes with savory fillings or sweet sauces for any meal. Perfect for breakfast, dinner, or anytime treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- 2 large eggs
- 1 tablespoon sugar (optional)
- 3 tablespoons unsalted butter, melted and cooled slightly
- 1 cup flour
- 3/4 cup milk
- 1/2 cup water
- Butter, for cooking
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