Pesto pasta- grab and cook bags - The Batch Lady

Ingredients

• 0.33 cups Pine nuts
• 0.66 cups Olive oil
• 2 tsp Frozen chopped garlic
• 0.33 cups Grated Parmesan cheese
• 2 cups Basil leaves
• 0.5 tsp Salt
• 1 cup Frozen pre-cut onion
• 6 Uncooked back bacon
• 6 Ice cubes of pesto pasta (as made above)