Asparagus Pasta Salad with Honey Mustard Dressing | Fresh Spring Dish - cookrisp

Asparagus Pasta Salad with Honey Mustard Dressing | Fresh Spring Dish - cookrisp

cookrisp.com

Vibrant spring pasta featuring asparagus, cherry tomatoes and white cheddar tossed in a homemade honey mustard vinaigrette. Perfect for gatherings!

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Ingredients

  • 1 pound pasta, cooked
  • kosher salt and pepper, to taste
  • 1 pound asparagus, woody stems removed and cut into thirds
  • 1 pint cherry tomatoes, quartered
  • 4 green onions, thinly sliced
  • 8 ounces white cheddar or fontina cheese, cubed
  • ¼ cup chopped fresh herbs (basil and parsley)
  • ¼ cup apple cider vinegar
  • 2 tablespoons honey
  • 2 tablespoons dijon mustard
  • 2 garlic cloves, finely minced or pressed
  • ½ cup extra virgin olive oil

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