Anna Cooks in Austin - Anna Cooks and Crafts
Pumpkin Gnocchi recipe from Anna Cooks in Austin | Unique dough made with pumpkin puree and ricotta, shaped into fluffy dumplings perfect for your fall meal.
Ingredients
- 1 cup of puréed cooked pumpkin
- 1 cup ricotta
- 2 large eggs
- 2 teaspoons salt
- 1/4 cup parmesan cheese
- 3-4 cups cake flour
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