Japanese Curry – BrianEchard
Ingredients - 1 box Golden Curry - 5 oz Carrots Peeled and Cut - 7 oz Potatoes Peeled and Cut - 13 oz Finely Diced Onion - 1 lbs Chuck Steak Cubed - 1 pot
Ingredients
- 1 box Golden Curry
- 5 oz Carrots Peeled and Cut
- 7 oz Potatoes Peeled and Cut
- 13 oz Finely Diced Onion
- 1 lbs Chuck Steak Cubed
- 1 pot Japanese White Rice
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