Soft, Flavor-Packed Char Siu Chicken

Soft, Flavor-Packed Char Siu Chicken

chefmelt.com

Discover juicy, caramelized Char Siu Chicken with a hoisin marinade and a hint of warm five-spice. It's irresistibly good!

View full recipe on chefmelt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Zip-top bag
  • Flat container
  • Refrigerator
  • Grill
  • Oven
  • Baking sheet
  • Parchment paper
  • Tongs
  • Instant-read thermometer
  • Cutting board
  • Chef's knife
  • Serving platter
  • Measuring spoon
  • Aluminum foil
  • Kitchen timer
  • Pastry brush
  • Spoon

Ingredients

  • 1 teaspoon grated ginger
  • 1 teaspoon minced garlic
  • 1 tablespoon optional red food dye
  • 1 tablespoon oyster sauce
  • 1 tablespoon rice wine or sherry
  • 2 tablespoons honey
  • 1/4 cup soy sauce
  • 1/4 cup hoisin sauce
  • 1 teaspoon of five-spice blend
  • 4 chicken thighs, bone-in and without skin (use boneless, skinless if you prefer)
  • Green onion slices
  • Toasted sesame seeds

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