Grilled bamboo shoots with unagi bbq sauce « Shoku Japan
Try this super-simple maximum impact bamboo recipe. Ridiculicious!
Ingredients
- 1 whole fresh Bamboo shoot (or 400g ready prepared store bought)
- 30g rice bran(or 50g japanese rice)
- Water-enough to cover bamboo and 2% of the water weight in sea salt
- Dash of Togarashi
- For the bbq sauce;
- 100g unagi sauce
- 25g mirin
- 20g sake
- 10g shaved ginger
More Like This
How to make Braised Bamboo Shoots Recipe
slurrp.com
How to Cook Fresh Bamboo Shoots: A Seasonal Japanese Delicacy
akanecuisine.com
Bamboo shoot rice ｜ Kuromitsu Kinako KITCHEN's recipe transcription|TubeRecipe
tuberecipe.com
Bamboo shoot rice – UMAMI TO THE WORLD
umamito.com
Vermicular | Sautéed Bamboo Shoots
vermicular.us
Bamboo shoots flying dragon head - EPIRECIPE
epicurean.tokyo
Sweet and spicy simmered bamboo shoots - EPIRECIPE
epicurean.tokyo
Braised Bamboo Shoots - Myojo USA
myojousa.com