Pancetta e Funghi
Pancetta e Funghi Spread Rossa sauce evenly on your par-baked pinsa crust, followed by a sprinkling of mozzarella and sliced mushrooms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pedonepinsa.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- Pinsa crust
- Rossa Sauce
- Mushrooms
- Pancetta
- Shredded Mozzarella
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