Chipotle Eggs Benedict with Pulled Pork Recipe - Traeger
Whether brunch or breakfast, Eggs Benedict is always a good idea. English muffin topped with pulled pork, poached egg, and chipotle hollandaise sauce is a tasty way to start the day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 3/4 Cup (12 Tbsp) unsalted butter, divided
- 3 egg yolks
- 1 Tablespoon water
- 1 Tablespoon lemon juice
- To Taste Salt
- To Taste Freshly ground pepper
- 1 Teaspoon chipotle peppers in adobo sauce, or more as desired
- 4-6 eggs
- 1 Teaspoon Vinegar or Lemon Juice
- 4 English Muffins
- 2 Tablespoons butter, melted, or oil
- As Needed Cooked pulled pork, warmed
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