Ingredients
- 1 Pound lean ground beef
- 1 large onion, finely diced
- 1/2 Cup California raisins
- 3 stems parsley, finely chopped
- 3 stems cilantro, finely chopped
- 2 stems fresh mint, finely chopped
- Pinch ground nutmeg
- 1/2 Teaspoon ground black pepper
- 1/2 Teaspoon ground cumin
- Chile flakes; to taste
- Salt; to taste
- 15 sheets (14x9-inches) phyllo dough
- 1/2 Cup melted butter
- egg yolk
- Harissa sauce; for dipping
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