Borden Buttermilk Biscuits - Borden Dairy
Buttermilk biscuits in 35 minutes! Soft and fluffy, made with buttermilk and chilled butter. Perfect for breakfast or anytime treat.
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon salt
- 7 tablespoons unsalted butter, chilled in freezer and cut into thin slices
- 3/4 cup cold buttermilk
- 2 tablespoons buttermilk for brushing
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