Soba Salad | Cooking Professionally

Soba Salad | Cooking Professionally

cookingprofessionally.com

Ready to try something new (that's also healthy and delicious)? Soba Salad is a simple way to go! You will feel super satisfied as your chopsticks capture the bouncy noodles that are all tangled up...

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Ingredients

  • ***For the sesame dressing:***
  • 1/4 cup rice vinegar
  • 2 tablespoons tamari
  • 1/2 teaspoon toasted sesame oil
  • 1 teaspoon ginger, grated
  • 1 clove garlic, grated
  • 1/2 teaspoon maple syrup or honey
  • ***For the bowls:***
  • 6 ounces soba noodles, such as Hakubaku™ organic soba noodles, or whole-wheat spaghetti noodles
  • fresh lemon juice, to taste
  • 2 avocados, sliced
  • 2 cups snap peas, blanched
  • 1/4 cup edamame
  • 1 watermelon radish or 2 red radishes, very thinly sliced
  • 1/4 cup fresh mint leaves
  • ***Optional, for serving:***
  • sesame seeds, to taste
  • tamari, to taste
  • sesame oil, to taste

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