Shrimp Enchiladas
Dive into the ocean of flavors with our delectable Shrimp Enchiladas. Succulent shrimp, sautéed to perfection with a medley of spices, wrapped in soft corn tortillas, and smothered in a rich and...
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Spoon
- Spatula
Ingredients
- 1 pound cooked medium shrimp (tail off)
- 1 cup chopped sweet onion
- 1 can (4 ounce) Hatch Diced Green Chiles
- 1 teaspoon Old Bay Seasoning
- 8 ounces shredded pepper Jack cheese
- 1 can (15 ounces) Hatch Green Chile Enchilada Sauce with Roasted Garlic
- 1 tablespoon fresh lime juice
- 1/2 teaspoon ground cumin
- 2 teaspoons minced garlic
- 12 corn tortillas
- Garnish: cilantro leaves, fresh lime wedges
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