Prawn bruschetta | MummyPages.uk

Ingredients

• 200g cooked large prawns, defrosted if frozen
• 1 tbsp olive oil, plus more for drizzling
• 1 garlic clove, finely sliced
• 1 lemon, halved
• Handful parsley leaves, roughly chopped
• 1 ciabatta, focaccia or a baguette loaf, cut into slices
• 2 x large handful rocket
• ½ cucumber, sliced thinly