Blini recipe with smoked salmon + how-to video
Light and fluffy, this blini recipe is a great party starter or appetiser, served with sour cream and smoked salmon.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.
Cooking tools:
Ingredients
- 1 cup (150g) plain flour
- 1 tablespoon caster sugar
- 3 teaspoons baking powder
- 1 pinch salt
- 2/3 cup (180ml) milk
- 1 egg
- 50 grams unsalted butter, melted
- 250 grams smoked salmon, cut into strips
- 250 grams sour cream or creme fraiche
- 1 tablespoon finely chopped fresh chives
- salmon roe, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Blini with Smoked Salmon Recipe - (4.5/5)
keyingredient.com
Blini with Smoked Salmon Recipe | Food Network UK
foodnetwork.co.uk
Easy Blini with Smoked Salmon
romandianmasala.com
Smoked Salmon Blini | RICARDO
ricardocuisine.com
Easy Blini with Smoked Salmon
romandianmasala.com
Smoked salmon blini canapés Recipe | Samsung Food App
app.samsungfood.com
Smoked Salmon Blinis
lovepbco.com
BBC Food - Recipes - Smoked salmon blini canapés
git.macropus.org