Crispy-Topped Macaroni and Cheese Recipe
Looking for a cheesy pasta dinner? Then serve your family this meatless casserole made using broccoli and topped with Progresso® bread crumbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Stove
- Oven
- Pot
- Colander
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Cutting board
- Chef's knife
- Baking dish
- Wooden spoon
- Grater
- Spoon
Ingredients
- 8 oz. (3 cups) uncooked rotini (spiral pasta)
- 1 (1-lb.) pkg. Frozen Broccoli Cuts
- 1/2 cup chopped onion
- 1 garlic clove, chopped
- 2 cups milk
- 1 (1.8-oz.) pkg. white sauce mix
- 8 oz. (2 cups) shredded American and Cheddar cheese blend
- 1/4 cup grated Parmesan cheese
- 3 tablespoons Progresso™ Garlic Herb Bread Crumbs
- 1 tablespoon margarine or butter
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