Sad Jelly Recipe
Sad jelly is a specialty snack in Sichuan. It is said that there are two reasons for the name of this sad jelly. One is the jelly made when you miss, and it is named because of sadness. The other is...
Keywords
- Sad Jelly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Skillet
- Stove
- Serving bowl
Ingredients
- Some Mung bean jelly
- Some Chives
- Some Little Red Pepper
- Some Ginger and garlic
- Some Ground peanuts
- Some Soy sauce
- Some Vinegar
- Some Sugar
- Some Pepper noodles
- Some Homemade pepper oil
- Some sesame oil
- Some Homemade Sesame Oil
- Some Homemade red oil chili
- Some Spiced Sesame Tempeh
- Some MSG
- Some Chicken Bouillon Powder
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