Traditional Senegalese Soup | Just A Pinch Recipes

Ingredients

• 3 large tart apples (such as granny smith variety)
• 2 tablespoon(s) unsalted butter
• 2 large carrots, chopped
• 1 large white onion, chopped
• 1/4 cup - raisins
• 1 clove(s) garlic, chopped
• 1 teaspoon(s) ground ginger
• 3 tablespoon(s) curry powder
• 2 tablespoon(s) all-purpose flour (preferably unbleached)
• 8 cups - low-fat chicken broth
• 1 tablespoon(s) canned tomato puree
• 1/2 cup - heavy cream
• 2 1/2 tablespoon(s) mango chutney (garnish)
• 1 handful - chopped cilantro (garnish)