Baked Snapper With Ginger Salsa Recipe - Cooking Index

Baked Snapper With Ginger Salsa Recipe - Cooking Index

cookingindex.com

Recipe for Baked Snapper With Ginger Salsa Recipe - Salsa: Combine tomatoes, onion, cilantro, jicama, 2 T lime juice, jalapeno and ginger in bowl. Cover and let sit for at least one hour.

Keywords

  • baked snapper with ginger salsa recipe recipe for baked snapper with ginger
View Original

Share this recipe:

Ingredients

  • 3 lbs / 1362g / 48oz Tomato; peeled - diced (medium)
  • 2 tablespoons / 30ml Scallion - chopped
  • 2 tablespoons / 30ml Cilantro - fresh, chopped
  • 2 tablespoons / 30ml Jicama - chopped
  • 3 tablespoons / 45ml Fresh lime juice - divided
  • 1 tablespoon / 15ml Jalapeno - minced
  • 2 teaspoons / 10ml Ginger - fresh, chopped
  • 4 Filet - snapper, (1 pound)
  • 1 cup / 237ml Wine - white, dry

More Like This