Cajun Shrimp and Rice Recipe: Easy Weeknight Dinner That’s Full of Flavor

Ingredients

• 12 oz peeled and deveined shrimp (equals to 22 oz raw)
• 4 oz red bell pepper (chopped)
• 4 oz onion (chopped)
• 3 1/2 cups cooked medium-grain rice
• 2 tbsp garlic (chopped)
• 2 tbsp olive oil (divided)
• 2 tbsp unsalted butter
• 2 1/2 tsp Cajun seasoning
• 1/4 tsp chili powder
• 1/4 tsp salt
• 1/2 tsp ground pepper
• 1 tsp paprika
• 1 tsp sriracha
• 1 tsp lemon juice
• 1/2 tsp red pepper flakes
• 2 tbsp parsley (chopped)