Gundruk ko achar | Recipes18
Pickle made from dried fermented green vegetables » Pickle made from dried fermented green vegetables
Keywords
- pickle made from gundruk
- gundruk pickle
- nepali pickle
- sikkim pickle
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Ingredients
- 1 bowl Gundruk, shredded and soaked in water for 30 minutes
- 1 Onion, chopped
- 3 cloves Garlic
- 1 Ginger, small pice
- 1 teaspoon Coriander Seeds
- 2 teaspoons Cumin Seeds
- 1/2 teaspoon Timur / Szechuan pepper
- 1/2 teaspoon Turmeric powder
- 5 teaspoons Dry red chili powder
- 2 green chilies, chopped
- Salt
- 2 tablespoons Oil, mustard
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