Kiwi IPA Beer Recipe | All Grain Specialty IPA: New England IPA
"Kiwi IPA" Specialty IPA: New England IPA beer recipe by Dylonious. All Grain, ABV 6.52%, IBU 70.05, SRM 4.84, Fermentables: (2 Row, Wheat Malt, Rolled Oats) Ho
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Cooking tools:
- Stockpot
- Mash tun
- Kitchen scale
- Fermenter
- Keg
- Bottle
Ingredients
- 10 lb 2 Row
- 2 lb Wheat Malt
- 1 1/2 lb Rolled Oats
- 1/2 oz Moutere Hops
- 3/4 oz Nelson Sauvin Hops
- 1 1/2 oz Riwaka Hops
- 3 oz Nectaron Hops
- 1/2 oz Nelson Sauvin Hops
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