Kiwi Kiss Hazy IPA Beer Recipe | All Grain Specialty IPA: New England IPA by Brewbush
"Kiwi Kiss Hazy IPA" Specialty IPA: New England IPA beer recipe by Brewbush. All Grain, ABV 6.51%, IBU 26.75, SRM 6.23, Fermentables: (2 Row Pale malt, White Wh
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Stockpot
- Instant-read thermometer
- Mash tun
- Fermenter
- Fine-mesh sieve
- Hydrometer
- Airlock
- Bottling bucket
- Mixing bowl
- Stove
Ingredients
- 10 lb 2 Row Pale malt
- 1 lb White Wheat
- 2 lb US - Flaked Oats
- 1 lb US - Flaked Wheat
- 1 oz Wai-iti Hops
- 1 oz Wakatu Hops
- 1 oz Waimea Hops
- 1 oz Motueka Hops
- 2 oz Nelson Sauvin Hops
- 2 oz Wai-iti Hops
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