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Salsafied Chicken and Rice Recipe
A delicious combination of chicken, salsa, and rice. Instant rice makes cooking this one-skillet meal quick and easy. Top it with melted Cheddar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 tablespoon olive oil
- 1 pound skinless, boneless chicken breast halves - cubed
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 (14.5 ounce) can chicken broth
- 1 (8 ounce) jar salsa
- 2 cups instant rice
- 8 ounces shredded Cheddar cheese
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